The term provolone (meaning large provola) appeared around the end of the 19th century, when it started to be manufactured in the southern regions of Italy, and this cheese assumed its current large size.
Purchase a Twelve (12) pound unit of the most flavorful imported provolone.
Slightly sharp and complex.
LIMITED TIME SALE: Just $7.99/LB for Imported Perfection.......Compare that to Super Market average cost of $14.99/LB +